Description
Product name: Black olive patè
Brief description: An exquisite black olive spread ideal for canapés, aperitifs, appetisers and to season tasty pasta dishes.
Production method: Leccino olives are picked, selected and left to ripen until spring when they are pitted and the pulp transformed into a tasty spread which is then enhanced with extra virgin olive oil, placed in glass jars and pasteurised.
Ingredients*: black olives, extra virgin olive oil, salt
Quantity per unit** gr. 180
Additional information
Weight | 0.3 kg |
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